Nutrition
Relevant Content
Lifestyle and Risk Factor Modification for Reduction of Atrial Fibrillation
Stay up-to-date on the latest research on reducing atrial fibrillation wit...
Cardiovascular Considerations in Caring for Pregnant Patients
Cardio-obstetrics, as a multidisciplinary team approach, has emerged as an...
Caregiver Influences on Eating Behaviors in Young Children
Scientific statement focuses on a psycho-behavioral approach to reducing o...
Cardiovascular Disease in American Indians and Alaskan Natives
This statement summarizes population-level CVD risk factors and management...
Rapid Diet Assessment Screening Tools for Cardiovascular Disease Risk Reduction Across Healthcare Settings
Stay updated with the latest on rapid diet assessment screening tools for...
Reducing Nontraumatic Lower-Extremity Amputations by 20% by 2030: Time to Get to Our Feet
Lower-extremity peripheral artery disease (PAD) affects more than 200 mill...
Obesity and Cardiovascular Disease
Obesity contributes directly to incident cardiovascular risk factors, incl...
Weight-Loss Strategies for Prevention and Treatment of Hypertension
Hypertension (HTN) is a major risk factor for cardiovascular and renal dis...
2021 Dietary Guidance to Improve Cardiovascular Health
Discover the 2021 dietary guidance to improve cardiovascular health. Learn...
Strengthening US Food Policies and Programs to Promote Equity in Nutrition Security
Promote equity in nutrition security with strengthened food policies & pro...
